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B-More Spice |
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Your GE Price:
5.5 ounces too much!!! |
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B-More Spice Born in the heart of Baltimore county on the shores Cheaspake Bay, B-more Spice is more than just another crab seasoning. B-More Spice is a tribute to a way of life and a culture that loves its food. Not to salty, not to spicy, with the perfect blend of spices and of course a hint of bay leaf, B-More Spice is perfect on almost everything. As anyone from the area will tell you: "It's got to be more if it's from B-More!" A medley of paprika, cayenne pepper and chili powder are enhanced by the flavors of oregano, thyme, bay leaf and corriander. Then we add our own special spice mixture to give it the taste of cinnamon and allspice and balance the flavors. This is perfect for shrimp, fish, and crab. Great on poultry, pork or beef. Sprinkle it on french fries, corn on the cob, steamed vegetables and even popcorn!! Great on chicken, fish, pork, eggs, and lamb. Good Eatin' Cooking Club blends can be used as dry rubs and in marinades and sauces. Add new life to your old recipes with any of these spices. Vegetarians, try B-More Spice on tofu, garden burgers, grilled veggies, French fries, and more. Like all Good Eatin' blends, to fit a healthy lifestyle, B-More Spice is all natural, and contains no preservatives, MSG, or anti-caking agents. Good Eatin’ Cooking Club’s spice blends start from whole herbs and seeds wherever possible and are made in small batches to guarantee the freshest possible product. B-More Spice makes a great gift for your favorite grill master, cook, aspiring cook or food lover.
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